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Tuesday, January 28, 2014

Alfredo for one

Because sometimes it's really cold outside. And you crave something delicious.  
This is super simple and super easy.
Cook your favorite pasta. 
Meantime, melt 1 Tbsp of butter.
Add 1 finely chopped green onion. About 1 Tbsp I would say.
1 finely chopped small clove of garlic.
Saute in small saucepan till they're softened and there's a good aroma :)
Then add 1/3 cup of heavy cream.
Stirring bring to a boil.
Turn down heat. 
Then add a bunch of Parmesan cheese. 
(I kinda just dumped some in) 
Preferably you should use shredded but, will work with grated, you'll just get a little bit more gritty texture of the Alfredo and may need to cook longer to melt better. 
This turned out great! I would totally add some chicken or some bacon next time, 
EVERYTHING  is better with bacon! 
And its super quick. I made this in the time it took to cook the pasta. So it's totally SAHM worthy :)

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